Coffee
June 21, 2018
Meet new blue room
Their engagement with you should be consistent across all touchpoints- be it in the discovery phase, at the booking phase, pre-arrival.
June 21, 2018
Coffee bar upgrade
Here you go- 5 tips with relevant stats that will push you to make guest experience your niche.
June 4, 2018
Ideal Steak
Because that’s the one thing people look forward to! And for hotels, this starts even before the check-in happens!
June 4, 2018
Restaurant studiorum
“We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect of the cu...
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